Starters
.

Course 1

Celeriac & Truffle Soup with Hazlenuts

Prawn Cocktail

Smoked Salmon

 

Course 2

Intermediate Course

Fish Cake or Champagne Sorbet

 

Mains

.

Course 3
CHOOSE ONE OF THE FOLLOWING

 

Traditional Roast Turkey [GF]

Traditional Roast Chicken [GF]

 

Slow Roasted Top Side Beef [GF]

Roast Sea Bass [GF]

All Served with Pigs in Blankets, Stuffing, 

Golden Roast Potatoes, Honey Roasted Carrots, Seasonal Greens, 

Yorkshire Pudding [GFA], Gravy.

 

Beetroot Wellington [VE, VEG]

 

Served with Stuffing, Golden Roast Potatoes, 

Honey Roasted Carrots, Seasonal Greens, 

Yorkshire Pudding [VEA], Gravy [VEA].

 

 

All side dishes will be served on the table for your party to indulge in.

 

 

Dessert

 .

Course 4
CHOOSE ONE OF THE FOLLOWING

 

Christmas Pudding

Sticky Toffee Pudding

Chocolate Brownie

 

Followed by Traditional English Cheeseboard & Crackers & Coffee

 

Please notify us of any allergies or special dietary requirements when booking, alternatives dishes will be offered.

 

GF: GLUTEN FREE. GFA: GLUTEN FREE ALTERNATIVE OFFERED. 

VE: VEGAN. VEA: VEGAN ALTERNATIVE OFFERED. VEG: VEGETARIAN.

 

So that we can accommodate your requirements please notify us of any nut allergies or other special dietary requirements when booking.

All our dishes MAY contain, gluten, fish, shellfish, sesame, soy and nuts. Our menu descriptions do not list all ingredients or allergens. Flour, nuts and other allergens are present in our kitchens.

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Call 01277 295 499 To Book

£40 DEPOSIT PER DINER. NON-REFUNDABLE. 

BOOKINGS MUST BE PAID IN FULL BY 10TH DECEMBER 2022.