91 Hutton Road, Shenfield, Brentwood, Essex CM15 8YX   |    Open from 8am to 11pm (Mon-Thurs), 8am to 1am (Fri-Sat),12pm to 11pm (Sun)

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Sunday Lunch

STARTERS & SIDES
 

Olives & Wasabi Peanuts     - 7.00
Noccollera stone-in olives, extra virgin olive oil, chilli, garlic, herbs.Wasabi peanuts, crunchy whole peanuts tossed in a wasabi-flavoured coating. Served in separate dishes. (GF. V. VE)

 

Prawn Cocktail      - 7.00
Classic prawn cocktail, cooked prawns in Marie rose sauce, served with lettuce & lemon. (GFA)

Vault Pil Pil Prawns     - 7.00

Fresh prawns with olive oil, garlic, chilli & harissa. Served with nigella seed flatbread. (GFA) 

Teriyaki Pork Belly     - 7.00

Boneless pork belly with sticky soy & ginger teriyaki sauce.The perfect side dish with mains. (GFA)

Buttermilk Chicken     - 7.50

Crispy cornflake & hot sauce chicken, with blue cheese & stilton dressing

Vault Customer Favourite


Vegetable Spring Rolls     - 6.00
Vegetable Spring Rolls served with sweet chilli sauce. (V)    

Bang Bang Cauliflower      - 7.00
Crisp coated cauliflower florets with tahini dressing, zaatar spice & pomegranate. (GF. V)

Spiced Ancho Chilli Soup      - 6.50
Spiced labneh, served with nigella seed flatbread (GF. V) Vault Customer Favourite 

Pork & Chorizo Scotch Egg      - 7.00
Whole egg, wrapped in pork sausage meat and Spanish chorizo, Coated in breadcrumbs,

served with saffron aioli 

Dukkha Spiced Hummus      - 6.00

Dukkha spiced hummus served with nigella seed flatbread. (GFA. VE)

Braised Ham Hock & Chicken      - 6.00

Braised ham hock & Essex corn-fed chicken pressing, served with hazelnut & apricot.


 

MAINS

Slow Roasted Pork Belly      - 16.00
Served with duck fat roast potatoes, honey roasted carrots, seasonal greens, yorkshire pudding & homemade gravy. (GFA) 


Roast Corn-Fed Chicken      - 16.00
Served with sage & onion stuffing, duck fat roast potatoes, honey roasted carrots, seasonal greens,
yorkshire pudding & homemade gravy. (GFA)


Roast Topside of Beef      - 18.00

Served with duck fat roast potatoes, honey roasted carrots, seasonal greens, yorkshire pudding & homemade gravy. (GFA)
 

7oz Rump of British Lamb      - 19.00
Served with sage & onion stuffing, duck fat roast potatoes, honey roasted carrots, seasonal greens, yorkshire pudding & homemade gravy. (GFA)
 

Lentil, Sweet Potato & Brie Wellington   - 14.00

Served with roast potatoes, honey roasted carrots, seasonal greens, yorkshire pudding  & homemade gravy. (V) 
 

Extra Bowl of Roast Potatoes      - 3.50

Extra bowl of crispy roast potatoes, perfect for sharing. (GF.V) 


Cauliflower Cheese      - 3.50

Extra bowl of duck fat roast potatoes, perfect for sharing. (V) 
 

Extra Homemade Gravy      - 1.50

For those that love that extra bit of gravy. (GFA) 
 

DESSERTS


Valrhona Chocolate Brownie     - 6.50

Valrhona chocolate brownie, vanilla ice cream, sweet popcorn. (V)

Orange & Cardamon Creme Brulee     - 7.00

Orange & cardamon cream brulee with chocolate ice cream. (GF. V)

Strawberry & Basil Panna Cotta     - 7.00

Strawberry, basil, pannacotta with amaretti. (GFA. V) - Chef Recommendation 

Rhubarb Cheesecake     - 7.00

Delicious rhubarb cheesecake with white chocolate ice cream. (V) 

Salted Caramel Belgian Waffle     - 7.00
Salt caramel Belgian waffle with toffee sauce & peanuts. (V)

English Cheeseboard     - 9.00

Selection of 4 English cheeses, fruit chutney & water biscuits (GFA. V)

 

 

 

Live Singer From 4pm Every Sunday

BOOK YOUR

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91 Hutton Road, Shenfield, Brentwood, Essex CM15 8YX   |    Open from 12pm  to 1am (Mon-Thurs), 12pm to 2am (Fri-Sat), 12pm to 1.30am (Sun)